Phytochemical Analysis and Antioxidant Potential of Ethanol Extracts of Anogeissus leiocarpus (DC.) Guill & Perr and Acacia nilotica (L.) Delile. Biological Sciences, [S. l.], v. 4, n. 1, p. 525–534, 2024. DOI: 10.55006/biolsciences.2024.4101. Disponível em: https://irrespub.com/biolsciences/index.php/1/article/view/154. Acesso em: 30 may. 2026.